Swiss Education Group
Brig, Valais, Switzerland
Study in a town of Alpine history and gateway adventure, at the foot of the Swiss Alps.
Location
Route Cantonale 51 A, CH-1897 Le Bouveret, Switzerland
Program Offering
Students from Assumption University enrolled in the Bachelor of Business Administration (Hospitality and Tourism Management) programmes are eligible to apply.
At César Ritz Colleges Switzerland, students can pursue degrees in Business Administration and International Business in Hotel & Tourism Management
Duration
1 year is divided into 3 terms.1 term is 11 Weeks plus 6 months Internship.
Admission Period
All year round
Term Start
January, July & October
Approximate Date of Submission Application
8-12 Weeks prior to joining Cesar Ritz College Switzerland
Tuition Fees, Accommodation, Living Cost
Per term tuition fee is 13,600 Swiss Franc 60,100 Swiss Franc (Approximately 2.1 Million Thai Baht) with Room (Share), Meals, Uniform, Teaching Material, ipad, Medical Insurance (11 Week)
* First semester tuition fees must pay in the name of Assumption University.
IELTS Score
Not required
Scholarship
10% of tuition fees
Passport Validity
At least 15 months
Required Documents
Transcript
Copy of Passport
CV
Motivation Letter
SUGGESTED STUDY PLAN for ID 63, 64, 65, 66, 67 Bachelor’s Degree – Double Degree with Cesar Ritz Colleges Switzerland
First Year (Freshmen) – at Assumption University
First Semester
BG 1001 English I
GE 1302 Ecology and Sustainability
LAW 1201 Business Law for Entrepreneurs
MA 1200 Mathematics for Business
BBA 1001 Business Exploration
BBA 1101 Seminar in Business I
BBA 1102 Data and Information Literacy
Second Semester
BG 1002 English II
GE 1403 Communication in Thai (or GE 1405 for International Students)
SA 1001 Business Statistics I
BBA 1002 Microeconomics
BBA 1103 Fundamentals of Financial Accounting
BBA 1104 Fundamentals of Marketing
GE 1204 Physical Education
Second Year (Sophomore) – at Assumption University
First Semester
BG 2000 English III
SA 2001 Business Statistics II
BBA 2001 Human Behavior
BBA 2002 Economic and Financial Environment
BBA 2101 Fundamentals of Managerial
BBA 2102 Organization and Management
Second Semester
BG 2001 English IV
GE 2102 Human Heritage and Globalization
GE 2202 Ethics
BBA 2103 Corporate Finance
BBA 2104 Global Strategy and Communication
BBA 2105 Operation and Supply Chain Management
BBA 2106 Seminar in Business II
Third Year (Junior) – at Assumption University
First Semester
BHT 3201 Introduction to Hospitality and Tourism Management
BHT 3202 Consumer Behavior in Hospitality and Tourism Industry
BHT 3203 Food and Beverage Management
BHT 3205 Marketing in Hospitality and Tourism
BHT 3407 Introduction to Airline Business Management
BBA 3101 Business Research
Second Semester
BHT 3301 Human Resource Management in Hospitality and Tourism
BHT 3401 Event Management
BHT 4301 IT for Hospitality and Tourism
BHT 4302 Operation and Leadership in Hospitality and Tourism
BHT 4303 Strategic Management in Hospitality and Tourism
BBA 4101 Entrepreneurship
*Complete Ethics I–VII
Fourth Year (Senior) – at Cesar Ritz Colleges Switzerland (CRCS)
Option 1 – Three Terms (for October 2022 intake)
3 x 11 weeks Cesar Ritz Colleges Switzerland (CRCS) at Le Bouveret OR Lucerne Campus
Term 1 (11 Weeks)
Introduction to Hospitality & Tourism Management
Management Information System
Nutrition, Health and Special Diets
Personal Development and Life Skills
Introduction to Industry Experience (1 credit seminar)
Introduction to Foodservice (1 credit seminar)
French or German I
Term 2 (11 Weeks)
Fine Dining and Operations Management
Business Writing
Mathematics for Hospitality Business
Wine and Beverage Management
French or German II
Term 3 (11 Weeks)
Rooms Division Operations
Hotel & Restaurant Design
Hospitality Business Ethics
Two electives from:Current Global and Social Issues, Business Statistics, Microeconomics for Hospitality Managers, or Financial Accounting
Option 2 – Three Terms (for January 2023 onward)
2 x 11 weeks Cesar Ritz Colleges Switzerland (CRCS) at Le Bouveret Campus OR Lucerne Campus
Term 1 (11 Weeks)
Culture Diversity in Organizations
Personal Development and Life Skills
French or German I
Introduction to Industry Experience (1 credit seminar)
Introduction to Foodservice (1 credit seminar)
Business Writing
Wine and Beverage Management
Term 2 (11 Weeks)
Fine Dining and Operations Management
French or German II
Rooms Division Operations
Hotel & Restaurant Design
Current Global and Social Issues
Term 3 (11 Weeks)
1x11 week Cesar Ritz Colleges Switzerland (CRCS) at Brig Campus
Decision Analysis for Entrepreneurs
Innovation: From Creativity to Entrepreneurship
International Tourism
Career Management
Service Operations Management
Food, Beverage & Event Management
Note:
CRCS intakes: January, July, and October
Includes a paid internship (4–6 months) in Switzerland or worldwide (local conditions apply)
Remark
Transfer course requirements
An Official transcript from Host Universities
Should have at least a GPA of 2.00 out of 4.00 scale
The transfer fee will be charge based on actual credit rate(@ 1 credit)
Application Period
At least 6 months before the semester begins

